Pago de los Capellanes Reserva 2019

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Pago de los Capellanes Reserva is a red wine from the D.O.C. Ribera del Duero made by Bodega Pago de los Capellanes.

This Reserva is made only in the best vintages, with a rigorous selection of Tempranillo grapes from our own vineyards located in Pedrosa de Duero. The Pago de los Capellanes winery is famous for its dedication to detail and focus on quality, which is clearly reflected in this sophisticated wine.

Tasting note for Pago de los Capellanes Reserva:

Visual: Intense cherry red color, with a garnet edge and a high layer that denotes its concentration and structure.

Nose: Complex and perfumed, this Reserva displays aromas of ripe black fruits such as blackberries and plums, intertwined with notes of tobacco, leather and vanilla, thanks to its aging in French oak barrels.

Palate: On the palate, Pago de los Capellanes Reserva offers a rich and polished texture. The tannins are robust but well integrated, providing a solid base for the flavors of stewed fruit, dark chocolate and sweet spices. The acidity is well balanced, providing freshness and a long palate.

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More information

Pago de los Capellanes Reserva is a red wine from the D.O.C. Ribera del Duero produced by Bodega Pago de los Capellanes.

This Reserva is only made in the best vintages, with a rigorous selection of Tempranillo grapes from their own vineyards located in Pedrosa de Duero. Bodega Pago de los Capellanes is famous for its attention to detail and focus on quality, which is clearly reflected in this sophisticated wine.

Tasting notes of Pago de los Capellanes Reserva:

Appearance: Intense cherry red color, with garnet rim and a high layer that denotes its concentration and structure.

Nose: Complex and perfumed, this Reserva unfolds aromas of ripe black fruits such as blackberries and plums, intertwined with notes of tobacco, leather, and vanilla, thanks to its aging in French oak barrels.

Palate: On the palate, Pago de los Capellanes Reserva offers a rich and polished texture. The tannins are robust but well-integrated, providing a solid foundation for flavors of stewed fruit, dark chocolate, and sweet spices. The acidity is well-balanced, bringing freshness and a long finish in the mouth.

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