PALETTE LOT

from Puente Robles

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Enjoy every special moment with this Iberian lot composed of

  • 1 Iberian acorn shoulder 50% Iberian breed weighing approximately 5 kg.
  • 1 half piece of 0.600 kg of Acorn Cured Chorizo (the best in the world).
  • 1 half piece of 0.600 kg of Acorn Cured Salchichón.

Iberian Acorn Shoulder 50% Iberian Breed

INGREDIENTS: 50% Iberian acorn shoulder, preservative E-250, 252 and Salt.

NUTRITIONAL VALUES

AVERAGE VALUE PER 100 G.

Energy value (Kj.)

1394 Kj.

Energy value (Kcal.)

333 Kcal.

Fat

22.2 g.

Of which saturated fatty acids

6.5 g.

Carbohydrates

0.5 g.

Of which sugars

0.5 g.

Proteins

33.2 g.

Salt

1.9 g.

Acorn Cured Chorizo

INGREDIENTS: Iberian acorn pork meat and fat, common salt, natural paprika, garlic, preservatives (E-250 and E252), dextrose, sugars (lactose, dextrose), dextrin, stabilizer (E-450III), natural antioxidant (E300) and natural casing. Gluten free. Allergens: Lactose.

NUTRITIONAL VALUES

AVERAGE VALUE PER 100 G.

Energy value (Kj.)

1955 Kj.

Energy value (Kcal.)

472.3 Kcal.

Fat

41.7 g.

Of which saturated fatty acids

16.5 g.

Carbohydrates

1.6 g.

Of which sugars

1.2 g.

Proteins

22.5 g.

Salt

3.4 g.

Acorn Cured Salchichón

INGREDIENTS: Iberian pork meat and fat, salt, dextrin, spices, dextrose, stabilizers (E450 and E452), acidity regulator (E331), antioxidant (E301), preservatives (E250 and E252) and natural casing.

NUTRITIONAL VALUES

AVERAGE VALUE PER 100 G.

Energy value (Kj.)

1955 Kj.

Energy value (Kcal.)

472.3 Kcal.

Fat

41.7 g.

Of which saturated fatty acids

16.5 g.

Carbohydrates

1.6 g.

Of which sugars

1.2 g.

Proteins

2.5 g.

Salt

3.4 g.

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