PENJAR TOMATO

from La Vega y El Hortelano

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Authentic tomato of the tumaca bread

They are famous for being the traditional tomatoes to 'sucar el pa amb tomàquet' which is nothing more than rubbing the same by a good slice of artisan bread (pagès), extra virgin olive oil and a little salt and if you want garlic. Yes, we refer to the popularly misnamed 'tumaca bread' that is so well known inside and outside our country

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La Vega y El Hortelano
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