Their pickled mussels come from the best located rafts in the famous Ría de Arosa.
Once carefully selected and hand-packed, they are covered with their pickling made with natural ingredients such as olive oil, paprika, wine vinegar, black pepper, cloves, and bay leaf.
Technical data sheet
Ingredients: mussels and pickling (olive oil, vinegar, sweet and smoked paprika, cloves, pepper, and bay leaf).
Allergens: Contains mollusks, sulfites, and may contain traces of fish or crustaceans.
Pairing: It is recommended to taste it cold to better appreciate its seasoning. Put the can in ice or in the freezer for five or ten minutes before opening and consuming. We recommend it at Made in Spain Gourmet, of course, with a good white wine, Penedés, Verdejo, Alvariño, or why not a Premium cava, a vermouth or a frizzante like La Mundial.
Producer: La Curiosa
Origin: Cambados (Pontevedra)
Nutritional information:
- Energetic value per 100 g: 252 Kcal
- Fats: 17.4 g
- Of which saturated: 9.5 g
- Carbohydrates: 7.5 g
- Of which sugars: < 0.5 g
- Proteins: 16.3 g
- Salt: 1.1 g
Store in a cool, dry place, not exceeding 35ºC.
Expiration date: 4 years after its manufacture
Tasting note: Pickled flavor with vinegary notes and a soft texture on the palate.
