PINK GROUND HIMALAYAN SALT 1KG

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Madal Bal's Pink Himalayan Fine Salt is extracted, selected and washed by hand, before being dried in the sun at an altitude of 3000 to 3500 meters.
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More information

The main difference between Pink Himalayan Salt and the white one we all know is that Pink Himalayan Fine Salt has a higher content of iron, calcium and magnesium. In addition, it is a type of salt that has undergone a natural drying process. White salt, on the other hand, is refined and contains up to 99% sodium chloride. Its production process is industrial, unlike that of Himalayan Pink Fine Salt In addition, Himalayan Pink Fine Salt contains 84 essential components that are suitable for our organism. It is like a kind of "primary sea" capable of replenishing our electrolytes.

How to use:

It is recommended to be taken at the consumer's taste, always controlling salt intake.

Ingredients:

Sodium Chloride (98%), Copper, Zinc, Iron, Manganese, Selenium, Chromium, Calcium, Silicon, Iodine / Iodine, Potassium, Magnesium salts, Cobalt.

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