Piquillo Peppers*|*220g

Piquillo Peppers*|*220g

from Ederki

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Ingredients: Del piquillo peppers, salt, acidity regulator: citric acid

Nutritional values per 100g:

Energy 122 kJ / 29 Kcal
Fat 0.6 g
of which saturated fatty acids 0.1 g
Glucids 4.0 g
of which sugars 3.0 g
Food fiber
Protein 1.0 g
Salt 0.80 g

Storage: After opening, store in the refrigerator and use within 3 days.

Ederki

Ederki
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Our natural vegetable cannery.

Our piquillo peppers are grown in Navarre, one of the five Basque provinces. They are grilled over a wood fire before being peeled. Known for their sweet, fruity, and chewy flesh, del piquillo peppers are used to make several tapas and are popular in Basque cuisine.

Our tasting tips:

For your tapas, mixed salads or sauces, peppers remain the preferred accompaniment to your grilled meats. The dish that showcases them the most remains the piquillo with cod stuffing.

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