Raul Perez Kolor 2019

Raul Perez Kolor 2019

from Casa Ortega

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Whole cluster fermentation in large oak vats with maceration between two and five months.

Mouth: el terreno está perfectamente representado con un cierto sabor calcáreo, una acidez integrada de modo excelente y una buena estructura. Es un vino exuberante, con mucho volumen, redondo y apetecible.

Nose: asoman notas de violeta y aromas frescos de marcada mineralización. Están presentes ciertos recuerdos a capuccino: tiene una nariz muy interesante con un largo desarrollo de matices.

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Wine made with Mencía, from vineyards of 50 years and more, located in the village of Valtuille de Abajo and enjoying clay soil.

Wine made with Mencía, from vineyards of 50 years and more, located in the village of Valtuille de Abajo and enjoying clay soil Whole cluster fermentation in large oak vats. Macerations of between two and five months. Aging in oak barrels during 12 months.

Bottling without fining or filtration

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