Luis Alegre Carbonic Maceration Red Wine
It belongs to the Luis Alegre winery and has a Rioja D.O.
It is made from 100% Tempranillo grape variety. Just like in carbonic maceration wines, one of the fundamental "secrets" of this type of wine lies in the use of healthy and ripe grapes that enhance the characteristics of this wine.
With an alcohol content of 13.5%
It is recommended to serve at a temperature of 16ºC.
If you have any doubts when buying Luis Alegre Carbonic Maceration Red Wine, please contact the sommelier of our online wine shop and they will advise you without any obligation.
Sight: 'Color rojo rubí, limpio y brillante.'
Mouth: 'Muy agradable, frutal, envolvente y fresco. Prolongado y persistente retrogusto de frutas rojas y regaliz.'
Nose: 'Aromático y frutoso. Muy limpio y con gratos aromas a fruta roja (frambuesa, cereza) y violetas.'
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