The Rosé Wine Yllera 5.5 Rosé Frizzante of Bodegas Yllera, is made with Verdejo and Tempranillo grape varieties.
Verdejo and Tempranillo partially fermented, fresh, sweet, with a spark of carbon and with only 5.5% alcohol. Very tasty at all times.
Making Yllera 5.5 Rosé Frizzante:
Harvesting by hand in boxes. Double grape selection in the vineyard and in the winery. Destemming. Cold pellicular maceration to extract aromas and color from the red variety. Gentle pressing with pneumatic lung press to obtain the must, which is kept at low temperatures until fermentation.
Partial fermentation of the must, stopping it when it has reached 5.5 degrees of alcohol, thus respecting the natural acidity and sweetness of the grapes and maintaining the CO2 originating from the fermentation. Clarification and stabilization.
If you have any questions when buying Rosé Wine Yllera 5.5 Rosé Frizzante, please contact the sommelier of our online wine store and he will advise you without obligation.
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Sight: 'Color rosa pálido, muy limpio.'
Mouth: 'Potente en boca, con un recorrido muy agradable (sabores dulces con una punta de acidez que le aporta frescura y nervio), con una chispa de carbónico que lo hace refrescante y perfecto para cualquier ocasión. Final largo y muy persistente.'
Nose: 'Potentes aromas primarios de gran intensidad a fresones y moras, pera de agua, frambuesa y sutiles recuerdos tropicales como mangos, piel de melocotón, etc.'
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