Round of the Isère Round of the Isère-detalle
Round of the Isère

Round of the Isère

from Fromage Gourmet

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Cheese made from raw cow's milk from our Rhônes-Alpes region.

<170g approximately

22% fat.

Fromage Gourmet

Fromage Gourmet
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The round Isère type Saint Félicien is often more fragrant and sometimes bluer than the normal Saint Félicien.

It is a raw cow's milk cheese from the Dauphiné of about 170g with 22% fat on finished product.

Tasted all year round, but the optimal period is from April to September

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