Salmon pâté

Salmon pâté

from Amossos

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The Manná salmon pâté is creamy and made without added colorings or preservatives. It is perfect for snacking and very practical if you want to prepare a healthy snack or sandwich, since salmon is a source of protein that contains Omega 3 fatty acids, calcium, magnesium, iron, phosphorus, and zinc, as well as vitamins A, B, and D.

Ingredients:

Salmon (40%), water, vegetable oil (sunflower), potato flakes [potato, emulsifier (mono and diglycerides of fatty acids, spices)], tomato concentrate, onion, mustard seasoning, skimmed milk powder, salt, salmon seasoning (gluten, milk, soy), chives, lemon flavor, spices.

ALLERGENS: Contains fish, mustard, milk, gluten, and soy.

Net weight: 65g.

Nutritional information:

Average values per 100g. Energy: 988 kJ / 238 kcal Fat: 18 g Saturated fat: 2.4 g Carbohydrates: 8.5 g Sugar: 0.5 g Protein: 9.8 g Salt: 0.93 g Fatty Acids - Omega 3: 608 mg

Amossos

Amossos
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Founded in 1954, in Olhão (Portugal), Manná is dedicated to the production of high-quality pates and canned fish, elaborating and packaging their products manually.
The production is traditional, standing out for the manual elaboration and packaging of the fish, allowing for a high control of the final product's quality. All Manná products are made without the addition of colorants or preservatives, so that they reach your table without any alteration of taste or properties.
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