This salmon rillettes are prepared in Britain. A recipe rich in salmon. Ideal for an aperitif on fresh bread, but also with savory cakes or breadsticks, and even as a starter with a salad and toasted toast. Jar 90g
This salmon rillettes are prepared in Brittany
A delicate product to present to your friends during a festive aperitif!
If you are looking for a delicious appetizer for your next dinner or an option of picnic easy to take away, the salmon rillettes are a perfect choice. Made from fresh and smoked salmon, fresh cream, onions, lemon juice and aromatic herbs, our salmon rillettes offer a creamy texture and a delicate and refined taste. They are perfect to accompany toast, crackers, raw vegetables or salads.
Tasting tips of the salmon rillettes : This gourmet product can be enjoyed fresh, on bread toasts. You can add a splash of squeezed lemon when serving.
Ingredients of salmon nut rillettes : chairs of SALMON and SMOKED SALMON 55% (fish), FRESH CREAM (milk), MUSTARD (water, MUSTARD SEEDS, vinegar, salt, chives, acidifiers: citric acid and potassium DISULFITE), fresh onions, salt, thickener: carrageenan (seaweed extract), MILK proteins, concentrated lemon juice
They salmon rillettes, a local product, selected by my local delicatessen
Nutritional values per 100g
| Energy (kJ) |
818 |
| Energy (Kcal) |
196 |
| Fat content (g) |
15 |
| Of which saturated fatty acids (g) |
10 |
| Carbohydrates (g) |
3,3
|
| Of which sugars (g) |
1,4 |
| Protein (g) |
13 |
| Salt (g) |
1 |
