"Seaweed Laurel Cake"

The Seaweed Cake from Conservas Laurel is handcrafted using four types of seaweed: nori, kombu, sea spaghetti, and Irish moss.

The cake has a very smooth texture on the palate and a strong sea flavor.

The Seaweed Cake from Conservas Laurel has a high content of vitamin B12. It is perfect to combine with cold emulsified sauces such as mayonnaise or pink sauce.

If you have any doubts when buying the Seaweed Cake from Conservas Laurel, please contact the sommelier of our online store who will advise you without obligation.