SHEEP'S CHEESE WITH IBERIAN LARD GRAN RESERVA VETTON 800-850GR

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Cheese made with raw sheep's milk and Iberian lard, from the cheese factory 'Los Casareños' in Casar de Cáceres. It comes with an elegant case, ideal as a gift

El Bici
Minimum order amount: 50.00 € Shipping time: 24 - 48h

More information

The sheep's cheese with Iberian lard Gran Reserva Vetton is a piece of approximately 800gr to 850kg, made in the town of Casar de Cáceres. It is made using raw sheep's milk, animal rennet, salt and Iberian lard

With an extensive curing period of 6 months in authentic Iberian pork lard, it has a semi-hard paste and an intense flavour

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What do our clients think?

Luis Javier Aparicio Hormigo
Thursday, 07 July 2022

Muy bueno

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