Sheep's Milk Butter Ingot, Calaveruela

500 g

Traditional sheep butter with a very different flavor from the rest, which makes it unique. Its white color, it seems to be cream. Creamy and irresistible in the mouth, lightly salted with fleur de sel from the Bay of Cadiz Natural Park. A pleasure to spread on bread, to use as a base for caviar and smoked salmon or to use in cooking and baking recipes