Sirloin steak stuffed with ham and cheese Sirloin steak stuffed with ham and cheese-detalle
Sirloin steak stuffed with ham and cheese

Sirloin steak stuffed with ham and cheese

from Carnicería Irure

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Polomillo stuffed with ham and cheese 800 gr.

Fantastic pork tenderloin stuffed with cooked ham and emmental cheese, wrapped with Iberian bacon. Preheat the oven, introduce the tenderloin in the oven tray without oil at 200 degrees for 30 minutes. Very easy to make and spectacular result

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Carnicería Irure

Carnicería Irure
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