Sliced Iberian Cebo Iberico Ham

Sliced Iberian Cebo Iberico Ham

from Casa la Abuela
16 What do our clients think?

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  • The slicing cut is made with precision so as not to lose any flavor or properties
  • It is a piece that has a perfect balance between the infiltration of fat with the meat so that each slice melts in your mouth
  • To enjoy the flavor and quality of the product, it is best to keep it in a dry place, avoiding the sun and air
  • It is delivered in packages with different weights ranging from 150 to 600 grams to suit the needs of the customer, it is best to keep the product in a dry place, avoiding the sun and air
  • It is delivered in packages with different weights ranging from 150 to 600 grams to suit customer needs
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Casa la Abuela

Casa la Abuela
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The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

Iberian acorn-fed sliced ham is a high-quality gourmet product made from the leg of the Iberian pig raised in freedom and fed mainly with feed.

This ham is characterized by its intense flavor and juicy, soft texture.

Slicing makes it easy to consume and preserve, maintaining all its properties and aroma.

It is a highly valued delicacy in Spanish gastronomy and is usually consumed with bread, cheese, or wine.

The curing process can last between 18 and 36 months, giving it a unique and exquisite flavor.

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What do our clients think?

Tomas
Saturday, 27 April 2019

No lo he probado todavia, pero viene loncheado a maquina en vez de cortado a cuchillo como pone en la descripcion...

Alejandro
Thursday, 10 May 2018

El jamón NO está cortado a cuchillo y muy grueso. No corresponde el enunciado del producto con el mismo.

Julia
Sunday, 18 March 2018

Muy, muy bueno.

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