Swordfish Belly in Olive Oil, Orpagu Swordfish Belly in Olive Oil, Orpagu-detalle
Swordfish Belly in Olive Oil, Orpagu

Swordfish Belly in Olive Oil, Orpagu

from Made in Spain

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120 g

The star product of ORPAGU. The juiciest part of the swordfish, with an unmatched texture and flavor. A delicacy. No additives, no preservatives, no coloring, just olive oil and salt. With a very pleasant texture and a very mild flavor thanks to the EVOO. With a high concentration of Omega 3 fatty acids, among other beneficial components for health and presented in a convenient oval can format

Made in Spain

Made in Spain
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Data sheet:

Features:Net weight: 120 g // Drained weight: 80 g

Species: Swordfish (Xiphhias gladius)

Ingredients: Swordfish, olive oil and salt

Producer: Orpagu (Organización de Palangreros Guardeses)

Nutritional information (per 100gr, drained)

  • Energy value 109.80 Kcal / 452.57 kJ
  • Fat 4.00g
  • Of which Saturated 1,10g
  • Carbohydrates 0,0g
  • Dietary fiber <0.10g
  • Protein 19,80g
  • Salt 1.0g

Store in a cool and dry place, protected from direct sunlight

Shelf life: 5 years after manufacture

  • Salt 1.0 g

    • The best flavor of the sea, comes from Made in Spain Gourmet at home. Discover ORPAGU swordfish preserves: a perfect blend of craftsmanship and innovation with the unique flavor and quality that only traditional preserves have. Each can represents a deep respect for the sea, for its conservation and its future. A belief that is carried through every part of the process, from the moment of fishing, to its preparation and packaging

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