The Cigalero Grand Reserve brut nature

from Món la Cata

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The Cigalero Gran Reserva brut nature is a sparkling wine from the Cava region, made with native white grapes such as Macabeo, Xarel·lo, and Parellada.

This white cava is characterized by its long aging in contact with the yeast for at least 36 months, which gives it a unique complexity and elegance.

With a golden yellow color and fine, persistent bubbles, it presents intense aromas of ripe fruits and pastry notes.

On the palate, it is dry, balanced, and with a refreshing acidity.

Perfect for pairing with seafood, fish, and white meat dishes.

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