Thick fillets of Asturian veal, thick, 500gr.

Thick fillets of Asturian veal, thick, 500gr.

from Aramburu

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Thicker cut fillets of veal from Asturias to keep all the juice of the most valuable parts of the calf's leg, mainly the hip and stifle along with the topside or leg tip. These veal fillets are especially suitable for grilling

Asturian veal from our own cattle breeding in Asturias

The veal fillets are vacuum packed and prepared at the time of shipment.

The veal fillets are vacuum packed and prepared at the time of shipment.

The veal fillets are vacuum packed

Aramburu

Aramburu
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Thick cut veal fillets from Asturias. 500 gr hip/shank.

Thicker cut veal steaks to keep all the juice from the most valuable parts of the calf's leg, mainly the hip and stifle along with the topside or leg tip.

Talf steaks of thicker cut veal to keep all the juice from the most valuable parts of the calf's leg, mainly the hip and stifle along with the topside or leg tip

Calf from our own cattle ranch in Asturias

Shipped vacuum packed.

Shipped vacuum packed.

Shipped vacuum packed

Prepared at the time of shipment.

Prepared at the time of shipment

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