Tomato and olive cream

Tomato and olive cream

from Amossos

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LA CHINATA

La Chinata tomato and olive cream is perfect for pastas, sauces, fillings, or to accompany meats, potatoes or rice dishes, as well as pizzas and stews.

But, besides being tasty, this vegetable cream is a very nutritious product

But, in addition to being tasty, this vegetable cream is a very nutritious product

Ingredients: Tomato pulp (27%), black olive (22.5%), green olive (22.5%), extra virgin olive oil, double tomato concentrate (8%), caper, onion, basil, fructose, salt, anchovy paste(anchovy, sunflower oil, salt). May contain traces of milk, nuts and peanuts.

Amossos

Amossos
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LA CHINATA

La Chinata, dedicated to the process of olive oil extraction since 1932 in the area of Sierra de Gata, are today the fourth generation dedicated to the creation of products with Extra Virgin Olive Oil.
Counting on the most modern systems of milling and pressing, they control every detail to guarantee the quality of the Extra Virgin Olive Oil. Aware that society is increasingly seeking to consume healthy and natural foods, they are today a reference of gourmet quality

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