Food product made with organic fresh vegetables, greens, and fruits. To eat at any time of the day.
Margot's production processes are artisanal: they clean and hand-cut the ingredients, cook them slowly to achieve a truly homemade flavor.
Directions for use
Ready for consumption, to eat alone or as an ingredient in another dish. Ideal spread on toast, crackers, or bread.
Storage
Keep in a cool, dry place at room temperature. Shelf life of 12 months, once opened 5 days in refrigeration.
Margot's organic pates offer a unique flavor thanks to their high quality and are a very healthy food for your body.
Their ingredients come from local farmers and producers who grow using ecological criteria. They use these ingredients to make traditional recipes to ensure that their products are of the highest quality, healthy, and locally sourced.
Ingredients: Tomato puree* (43.8%), sunflower seeds*, water, deodorized sunflower oil*, apple concentrate*, sea salt, oregano*, basil*, apple cider vinegar*, garlic powder*, thyme*, agar-agar*.
(*) from organic farming.
Nutritional Information (per 100 ml)
- Energy Value (Kcal.): 212kcal
- Total Fats (g): 17
- of which Saturated (g): 1.8
- Carbohydrates (g): 10
- of which Sugars (g): 4.5
- Proteins (g): 5.6
- Salt (g): 1.6
Producer: Biocibus, Can Garriga
Origin: L'Ametlla del Vallés (Barcelona)
Store in a cool, dry place
Best before: 12 months
Pairing: at Made in Spain Gourmet we recommend them as part of a very healthy breakfast, on top of sourdough toast, crackers like Paul & Pippa's. Also in vegetable sandwiches or salads. They can also be part of appetizers and afternoon cocktails.
