Uncastillo Boletus Pâté

from La Alacena de Aragón

Store temporarily closed

Ingredients: Pleurotus Ostreatus, Boletus edulis, onion, extra virgin olive oil, breadcrumbs, and salt.


In this pat&eacute. pleurotus is used to give it body and Boletus to give it its special flavor.


Crystal jar of 115gr.

Made by Conservera del Prepirineo (Uncastillo, Zaragoza).

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La Alacena de Aragón
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