Veal heart with truffles and cheese

Veal heart with truffles and cheese

from Carnicería Rebeca Gil

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Delicious dish made of veal with truffle and cured cheese. A potato base that gives it an unctuous touch and a creamy cheese topping.
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Carnicería Rebeca Gil

Carnicería Rebeca Gil
No minimum order Shipping time: 24 - 48h
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