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Sparkling Wine Vivanco Cuveé Inédita Extra Brut: "Personal, exclusive and pioneering" are the main characteristics of this sparkling wine, Bodegas Vivanco is a pioneer in making a sparkling wine of great singularity by using most of the native Rioja varieties with the minimum dosage and high aging potential.
This wine is part of the first vintages in which the production of quality sparkling wines was authorized in the D.O. Ca. Rioja, in a unique and pioneering vineyard where all the different white grape varieties authorized by the appellation were grown exclusively.
This wine is made with the white varieties of: White Maturana, white Tempranillo, Viura and Chardonay.
The harvest is done by hand in small containers separately, waiting for the optimum moment for the grapes. During the winemaking process, the grapes go through a cold room and selection table; the extraction of the must is done in a delicate, gentle and low-yielding way, because at all times we seek to achieve pure musts.
The musts obtained from each variety undergo separate alcoholic fermentation in stainless steel tanks. After a time on its lees they are racked and the selected blend, or cuveé is made in the indicated proportion, this will rest for 3 months and when the tirage is made the second fermentation will take place in the bottle, a method characteristic of the champenoise method.
The bottles are kept in rhyme in subway cellars for 30 months, acquiring complexity and harmony, to later carry out the disgorgement and thus preserve its personality. Finally it remains corked in the bottle rack for another 10 months perfecting its maturity.
If you have any questions when buying Vivanco Cuveé Inédita Extra Brut Sparkling Wine, please contact the sommelier of our online wine store
Sight: 'Color amarillo pálido, vivo e intenso con burbuja fina y persistente'
Mouth: 'Efervecente pero con textura cremosa'
Nose: 'Fresco y complejo por la presencia de frutas de hueso'
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