WHEAT GERM 400 GR

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Wheat germ, a part of the grain that is a source of vitamin B2, is extracted from selected wheat. It is a product that can be consumed by the whole family, at all ages.
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More information

It contains a high percentage of proteins and carbohydrates and is an important source of linoleic acid (Omega-6). It also contains B vitamins, mainly B1, B2 and B6.

How to use:

It is recommended to take 30 g (2 tablespoons) in water, milk or fruit juice.

Ingredients:

Wheat germ (100%). May contain traces of soy and sesame.

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