'Wild Garnacha Red Wine from Moncayo'

WILD GARNACHA RED WINE FROM MONCAYO The Wild Garnacha red wine from Moncayo is made with 100% Garnacha grape variety. This wine has been aged for 5 months in French oak barrels. Serve this wine at a temperature between 16º and 18º, it is recommended to decant it before serving.

PAIRING OF WILD GARNACHA RED WINE FROM MONCAYO: It is especially recommended for rice dishes that contain meat as an ingredient, cured meats, roasted meats, and primarily grilled red meats. TASTING NOTES OF WILD GARNACHA RED WINE FROM MONCAYO: Appearance: It presents a bright burgundy color. Nose: It has aromas of minerals, wild berries, and tobacco. Palate: It is fresh, fruity, and with a sweet tannin. Alcohol content of Wild Garnacha Red Wine from Moncayo 2011: 14.00 degrees. If you have any doubts when buying Wild Garnacha Red Wine from Moncayo, please contact the sommelier of our online wine shop and they will advise you without any obligation.