Virtual reality arrives in gastronomy
What is the relationship between virtual reality and gastronomy? Virtual reality is a technology that allows users to immerse themselves in a computer-generated three-dimensional digital …
What is the relationship between virtual reality and gastronomy? Virtual reality is a technology that allows users to immerse themselves in a computer-generated three-dimensional digital …
What is food waste? Food waste is a global issue that refers to the loss of food throughout the food supply chain, from production to …
Discover Delicious and Healthy Hot Snacks for the Cold. From comforting soups to roasted sweet potatoes, these nutritious and warm options are perfect for keeping …
3D food, a groundbreaking technology, employs 3D printers to create three-dimensional foods. Layers of edible ingredients are overlaid to form unique structures. This innovative process …
Plant-based eating is based on primarily consuming foods of plant origin, such as fruits, vegetables, whole grains, legumes, nuts, and seeds, while minimizing the intake …
What is cultured meat? In vitro meat, also known as lab-grown meat or artificial meat, is an innovative and promising advancement in the food industry. …
Food for winter illnesses Illnesses are more common during this season of the year due to weather conditions and social interaction in enclosed spaces. Here …
Italian cuisine is famous for its rich culinary tradition, with iconic dishes such as pizza, pasta, risotto and tiramisu. Fresh ingredients such as tomatoes, basil …
Spanish gastronomy has quality and exclusive dishes and products. Each region specialises in different types of products, making the most of the country’s gastronomy, but …
Today is the Day of the Valencian Community! This day commemorates a significant historical event for the region and is an occasion to celebrate the …